The impact of tourism developments on CO2 emissions: An advanced panel data estimation
This article examines the impact of tourism developments on CO2 emissions in the most visited countries is from 1995 to 2014.Read More →
Oily Politics: A Critical Assessment of the Oil and Gas Industry’s Contribution to Climate Change
The article investigates the role the oil and gas industry has played in climate change.Read More →
Attaching a Price to Greenhouse Gas Emissions with a Carbon Tax or Emissions Fee: Considerations and Potential Impacts
This article focuses on the policy considerations and potential impacts of using a carbon tax or greenhouse gas emissions fee to control greenhouse gas emissions.Read More →
Attributable Damage Liability in a Non-Linear Climate
Emerging trends in different categories of climate change litigation suggest that the role of science will will only become more important in the future.Read More →
The Role of Natural Variability and Anthropogenic Climate Change in the 2017/18 Tasman Sea Marine Heatwave
This article describes the record sea surface temperatures during the 2017/18 Tasman Sea marine heatwave and how climate models indicate that they were virtually impossible without anthropogenic influence. Read More →
Accelerating Changes in Ice Mass Within Greenland, and the Ice Sheet’s Sensitivity to Atmospheric Forcing
This study describes research in monitoring ice loss in Greenland due to oceanic and atmospheric forcings and predicts that continued atmospheric warming will lead to southwest Greenland becoming a major contributor to sea-level rise.Read More →
2019 Global Status Report for Buildings and Construction
This report provides an overview of the global buildings and construction sector. It discusses the trends in energy demand, the role of policy, technological
advancements, and investment in shaping a sustainable future for the sector.Read More →
Climate Influence on Legacy Organochlorine Pollutants in Arctic Seabirds
This peer-reviewed study uses samples from the eggs of two arctic seabird species to show that climate change has caused higher concentrations of organochlorine pollutants in seabird species.Read More →
Food in the Anthropocene: the EAT–Lancet Commission on healthy diets from sustainable food systems
The EAT Lancet quantitatively describe a universal healthy reference diet to provide a basis for estimating the health and environmental effects of adopting an alternative diet to standard current diets, many of which are high in unhealthy foods. Read More →
How Fast Are the Oceans Warming?
This study presents observational records that show the rapid warming of the Earth’s oceans over the past few decades.Read More →