• Skip to primary navigation
  • Skip to main content
  • Skip to footer

Climate Attribution

  • Home
  • Search
    • Climate Change Attribution
    • Extreme Event Attribution
    • Impact Attribution
    • Source Attribution
    • Court Attribution
  • About
    • Contact
    • Sitemap
  • Related Resources
    • Conference – January 9-10, 2025
  • Subscribe

Grazed and confused? Ruminating on cattle, grazing systems, methane, nitrous oxide, the soil carbon sequestration question – and what it all means for greenhouse gas emissions

Summary/Abstract

The report dissects claims made by different stakeholders in the debate about so called ‘grass-fed’ beef, the greenhouse gases the animals emit, and the possibility that, through their grazing actions, they can help remove carbon dioxide from the atmosphere. It evaluates these claims and counterclaims against the best available science, providing an authoritative and evidence-based answer to the question: Is grass-fed beef good or bad for the climate?
View Resource
October 2017
Tara Garnett, Cécile Godde, Adrian Müller, Elin Röös, Pete Smith, I.J.M. de Boer, Erasmus K.H.J. zu Ermgassen, Mario Herrero, Corina van Middelaar, Christian Schader, Hannah H. E. van Zanten
Oxford University
Peer-reviewed Study
Source Attribution

Footer

This website provides educational information. It does not, nor is it intended to, provide legal advice. No attorney-client relationship is established by use of this site. Consult with an attorney for any needed legal advice. There is no warranty of accuracy, adequacy or comprehensiveness. Those who use information from this website do so at their own risk.

© 2026 Sabin Center for Climate Change Law
Made with by Satellite Jones